Chocolate Chip Blondies

Today is my husband's birthday and I am making his favorite dessert, Chocloate Chip Blondies. These blondies are so buttery and rich with chocolate ... chewy edges... softer in the middle... they are perfect for any occasion.

Chocolate Chip Blondies

1 1/2 c. brown sugar
1 stick of butter (do not use margarine!)
2 eggs, beaten
1 tsp. vanilla
1 1/2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
6 oz. chocolate chips

In a large bowl, combine brown sugar, butter, eggs and vanilla, just until blended. Combine flour, baking powder and salt. Add to brown sugar mixture. Stir in chocolate chips. Spread into a greased 9x13x2 in. pan. Bake at 350 degrees for 18 - 20 minutes or until toothpick comes out clean. Cut into bars when cooled.