Jun 20, 2005

Grandma Ida's Potato Salad

There is no other potato salad that compares to my grandmothers. If you don't believe me, just try it and you will understand why! :)

Grandma Ida's Potato Salad

8 large potatoes - cooked, peeled and cut into small cubes
2 boiled eggs, mashed well
2 stalks celery, finely minced
2 large dill pickles, minced
1 large bell pepper, minced
Best Foods (Hellman's) mayonnaise
French's Mustard

Put the potatoes, eggs celery, dill pickle and bell pepper into a large bowl. Mix well. Add mayonnaise, one large spoonful at a time and mix in. When you reach a nice creamy (but not too creamy) consistency, add a large squirt of mustard and mix well. Add salt and pepper to taste. Mix well (gently). Sprinkle the top with paprika. Eat and enjoy!

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