I don't know about you but I get bored with the same old tuna sandwich. I came up with this recipe to break the monotony.
Tuna Pitas
Drain a can of albacore tuna. Add enough plain yogurt to the tuna to moisten. Add a few sliced black olives, a squeeze of lemon juice, a dash of oregano and salt and pepper to taste. Put this in a pita and top with diced cucumbers, diced tomatoes, thinly sliced red onion and feta cheese.
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