I've been doing some refrigerator cleaning lately and began to use up leftover odds and ends I found. Here are a couple of of my new creations:
Taco Cups - I've seen lots of similar recipes to this but here's my version. I used a tube of Grands cheddar biscuits I had found on sale at out local market for 99 cents. I molded a half of each biscuit (you know how they are in layers, I split each one in half) into a muffin pan. Into each one I added some leftover refried beans, leftover pot raost which had been transformed into a tostada topping with the addition of green chilis and a few other spices... and then I sprinkled some cheese on top. Bake according to the package directions and ... Viola! Taco Cups :) We had them for lunch with salsa and guacamole on top.
A New Asian Chicken Creation - Not sure if this recipe is anywhere near authentic, but it sure is tasty! I had some leftover crushed pineapple in the freezer so I mixed with a little soy sauce and some of Penzy's Sate Seasoning, a bit of water mixed with corn starch and cooked it with chicken tenders. Served with California Mix veggies and Jasmine rice... yum!